The Seafood Industry in Biloxi: Its Early History, 1848-1930
In its 19th century beginning, the seafood industry in Biloxi, Mississippi, supplied only local markets with its succulent shrimp and plump oysters, and coast residents had always enjoyed the bounty of the harvest. Located on the water’s edge of the Gulf of Mexico, the city erected the Biloxi Lighthouse in 1848 to guide fishermen safely home. Locally caught and processed seafood could not be shipped to any market of great distance since there was no way to prevent spoilage.